florida beer

123 – Shootin’ the Shit with Spencer Wills

Spencer Wills, Head Brewer at Sceptre Brewing Arts, joins the show to talk about being a former Florida brewer, his struggles with mental health and bad brewery owners to finding a place in the industry. It’s a great conversation filled with fun and a bit of shade. Cook like a pro with Made In Cookware. Follow United…

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122 – All the Rules Out the Window

Prepare for a wild ride as Mike takes Kevin and Tim to task on their beer knowledge with BREW YOU KNOW! Then after the wheels come off that ride the guys talk about the news. Take a break from alcohol with Athletic Brewing. Follow United We Drink on their social media channels.TwitterInstagramFacebook

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119 – Craft Beer is the New Balance of Alcohol

The Brewers Association provided a state of the industry at the Craft Brewers Conference that included the grim news that 2024 has reported more brewery closures than openings for the first time. The guys digest this news and talk about some other perceptions of the industry almost half way through the year. Get coffee delivered…

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117 – Events

There was a time when you could find beer related events going on almost every day of the week at local bars and restaurants. A tap takeover here. A pint night there. Today those events seem almost extinct. The guys talk about these events, why they don’t seem to happen anymore and if there is…

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115 – Grab Bag

Grab bag time! The guys talk about a variety of topics including hefeweizens, branding and Cigar City. Get coffee delivered to your door with Trade. Follow United We Drink on their social media channels.TwitterInstagramFacebook

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108 – Distribution Revisited

The last time the show specifically talked about distribution the world hadn’t fallen apart yet from Covid. A lot has changed with the middle tier since then. Mike and Kevin talk about what it’s like being a distributing brewery in 2023. Get coffee delivered to your door with Trade. Follow United We Drink on their social media…

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099 – A Chat with Ralph Reneau

Ralph Reneau is the head brewer of Barrel of Monks Brewing and a true student of the game. Ralph joins the show to talk about recipe development including reformulating existing beers while trying to maintain some connection to the past. Get coffee delivered to your door with Trade. Follow United We Drink on their social media channels.TwitterInstagramFacebook

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088 – A Chat with Sam Phanor of Savage Lyfe Beer Co.

Sam Phanor has had quite a journey in starting Savage Lyfe Beer Co. He served 2 tours of Iraq, worked in law enforcement and created a non-profit raising money for survivors of human trafficking. Now he is focused on creating all barrel aged beers in South Florida. Listen to our conversation with Sam and his…

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069 – A Chat with Joe Pye

Joe Pye is a South Florida beer blogger that runs BrowardBeer.com. He has a background in journalism and prefers to take his blog in a different direction than most beer blogs focusing on stories, doing the reporting work and maintaining journalistic integrity. We talk with Joe about his love of beer, how he got started…

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055 – To Due South

When news dropped that Due South Brewing in Boynton Beach was closing it hit each of the co-hosts. Every one of them have worked at Due South at some point with majority of them having it be their introduction to working in the industry. The guys share their stories and feelings of seeing one of…

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