Episodes: List

Browse Through Our Episodes

129 – Shootin’ the Shit with Neil Witte

Neil Witte has literally written the book (or manual) on draft beer. Between his years at Boulevard/Duvel to the Cicerone Program and his own company, Craft Quality Solutions he knows how to design and manage proper draft systems. The guys welcome Neil on to talk about beer education, proper draft systems and his appearance on Bar Rescue. Get coffee...

124 – Shootin’ the Shit with Kelly McKnight & Matty Smooth

New Belgium has found ways to reinvent itself time and time again in an every changing beer market. Kelly McKnight and Matty Gilliland (aka Matty Smooth) have been integral parts to those changes. Kelly and Matty join the show to talk about R&D brewing, stories behind some of the brands that went up to full...

123 – Shootin’ the Shit with Spencer Wills

Spencer Wills, Head Brewer at Sceptre Brewing Arts, joins the show to talk about being a former Florida brewer, his struggles with mental health and bad brewery owners to finding a place in the industry. It’s a great conversation filled with fun and a bit of shade. Cook like a pro with Made In Cookware. Follow United...

121 – Shootin’ the Shit with Joel Suarez

Joel Suarez, of Niche Brands NYC, is a kid from the Bronx with a dream. His love for craft beer may only be exceeded by his love of community and the people that make them. We talk with Joel about his rise through the beer world and how it became important to him to work...

117 – Events

There was a time when you could find beer related events going on almost every day of the week at local bars and restaurants. A tap takeover here. A pint night there. Today those events seem almost extinct. The guys talk about these events, why they don’t seem to happen anymore and if there is...

116 – Pay

Pay for brewery employees has been a subject talked about in circles for years. In comparison to similar trade and manual labor jobs many brewery salaries don’t match up. High overhead, low margins and poor market portrayal (affordable luxuary) have been reasons given for why breweries can’t provide higher wages. The guys tackle this subject....

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